It's summer, which means that strawberries are all around. Also there are always over ripe bananas lying around which need to be used up. This recipe makes a very moist cake, with the strawberry making the cupcakes look very colourful and pretty even without icing. The cake mainly tastes of banana, with a hint of orange and the pieces of strawberry provide moist juiciness to every bite. I found that this recipe is better suited as a muffin than a cupcake because once you eat one cupcake you want more, hence the muffin sizing is ideal! I highly recommend this recipe as it was really yummy and was also very easy to make.
This recipe can be found on the 'For the love of cooking' blog.